Evidence map›Paper›PMID 41829972›Full record

ReviewNutrients2026

Gut-Centric Multi-System Regulation by

Mei Hua, Jing Wang, Yueqiao Li, Yuguang He, Zhengyang Luo, Da Li, Mubai Sun, Xinyu Miao, Honghong Niu, Tong Pan and 2 more

Abstract readReview
In one paragraph

Review in Nutrients, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Animals : an open access journal from MDPI · 2026
    Article
  2. DietaryAnimals : an open access journal from MDPI · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Mei HuaInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.ORCID 0000-0002-7524-8065
Jing WangInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Yueqiao LiInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Yuguang HeInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Zhengyang LuoInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Da LiInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Mubai SunInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Xinyu MiaoInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Honghong NiuInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Tong PanInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.ORCID 0009-0009-7880-8337
Jinghui WangInstitute of Agro-Food Technology, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.
Chengshan WanInstitute of Resources and Environment, Jilin Academy of Agricultural Science (Northeast Agricultural Research Center of China), Changchun 130033, China.

Funding

Jilin Province agricultural science and technology basic scientific research business fee KYJF2023JJ103Jilin Province Industrial Technology Research and Development Project 2024C015-6
6 · The paper itself

Abstract

backgroundCompared with lactic acid-producing probiotics, spore-producing probiotics such as

objectivesThis review systematically expounded on the 'triple mechanism' of BS and BN and their effects on intestinal nutrition, immunity and metabolism benefit for the first time.

methodsWe searched PubMed, Scopus, Web of Science, and Google Scholar for studies on livestock, model organisms, and human research from 2000 to 2025. After evaluating relevance and eligibility, 115 articles were included.

resultsFirstly, by secreting various digestive enzymes, BS and BN directly enhanced the small intestine digestive and absorptive efficiency and promoted animal growth. In particular, BN significantly increases calcium absorption in postmenopausal women. Secondly, as the antigen carrier that induced intestinal mucosal immunity, BS and BN enhanced the host's defense ability by strengthening the expression of tight junction proteins, mucins, and inflammatory factors and bidirectionally regulated constipation and acute diarrhea in the human body. Thirdly, they reshaped the structure of the intestinal microbiota and their metabolic profile in the form of the gut-liver/gut-adipose axis, including enriching beneficial bacteria, activating lipid metabolism pathways such as PI3K/AKT and AMPK/SREBP, and regulating liver targets such as PPAR and CD36, thereby reducing insulin resistance and liver injury and maintaining overall metabolic homeostasis.

conclusions

Indexed as

BacillusBacillus subtilisGastrointestinal MicrobiomeProbioticsAnimalsHumansIntestinal MucosaBacillus nattoBacillus subtilisimmune systemintestinal microecologynutrient absorptionspore-type probiotics

Identifiers

PMID41829972
PMCPMC12987042

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.