Evidence map›Paper›PMID 41829228›Full record

ArticleFoods (Basel, Switzerland)2026

Biochemical and Antioxidant Characterization of Pigment-Deficient

Nafiou Arouna, Elena Tomassi, Július Árvay, Manuel Venturi, Viola Galli, Laura Pucci

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Review
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Nafiou ArounaInstitute of Agricultural Biology and Biotechnology, National Research Council, 56124 Pisa, Italy.ORCID 0000-0002-2231-9990
Elena TomassiInstitute of Agricultural Biology and Biotechnology, National Research Council, 56124 Pisa, Italy.ORCID 0009-0006-4151-8000
Július ÁrvayInstitute of Food Sciences, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture, 949 76 Nitra, Slovakia.ORCID 0000-0002-9484-8795
Manuel VenturiFoodMicroTeam s.r.l., Academic Spin-Off of the University of Florence, Via Santo Spirito 14, 50125 Florence, Italy.ORCID 0000-0001-6245-7602
Viola GalliFoodMicroTeam s.r.l., Academic Spin-Off of the University of Florence, Via Santo Spirito 14, 50125 Florence, Italy.ORCID 0000-0003-3460-3056
Laura PucciInstitute of Agricultural Biology and Biotechnology, National Research Council, 56124 Pisa, Italy.

Funding

National Research Council (CNR) for the project "Nutrizione, Alimentazione ed Invecchiamento Attivo (NUTRAGE)" FOE 2021-2022
6 · The paper itself

Abstract

This study investigated the biochemical composition and antioxidant potential of flours from pigment-deficient

Indexed as

alternative proteinantioxidantsChlorella vulgarisfermentationpigment-deficient strainspolyphenols

Identifiers

PMID41829228
PMCPMC12984817

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.