Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registry
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what money
Authors and funding
10 authors.
Jingjing LiCollege of Life Science and Agri-Forestry, Southwest University of Science and Technology, Mianyang 621010, China.
Yidan XuCollege of Life Science and Agri-Forestry, Southwest University of Science and Technology, Mianyang 621010, China.
Zhenzhen ZhangCollege of Life Science and Agri-Forestry, Southwest University of Science and Technology, Mianyang 621010, China.
Yanqiu HuangCollege of Life Science and Agri-Forestry, Southwest University of Science and Technology, Mianyang 621010, China.ORCID 0009-0001-5112-5319
Nan ZhangXizang Animal Husbandry Station, Lhasa 850000, China.
Wangjie ZhaxiThe Service Station of Agricultural and Animal Husbandry Technical of Bange County, Nagqu 852500, China.
Zhaxi DanbaNagqu Technology Research and Promotion Center for the Agriculture and Animal Husbandry (Grassland) of Nagqu, Nagqu 854000, China.
Duoji JinmeiThe Service Station of Agricultural and Animal Husbandry Technical of Anduo County, Nagqu 853400, China.
Tianzeng SongInstitute of Animal Science, Xizang Academy of Agricultural and Animal Husbandry Science, Lhasa 850009, China.
Wangsheng ZhaoCollege of Life Science and Agri-Forestry, Southwest University of Science and Technology, Mianyang 621010, China.
Funding
China Agriculture Research System of MOF and MARA CARS-38National Natural Science Foundation of China 32260838Natural Science Foundation of Southwest University of Science and Technology 22zx7151Shigatse Regional Science and Technology Collaborative Innovation Special Project QYXTZX-RKZ2025-04-2 and QYXTZX-RKZ2023-06
6 · The paper itself
Abstract
Flavor is a pivotal determinant of goat meat quality, influenced by multiple factors. This study investigated flavor formation from a lipid perspective by comparing two distinct breeds at two years old and fed the same diet: the high-altitude Xizang goat (XG;
Indexed as
gas chromatography–mass spectrometryglycerophospholipidsgoatvolatile organic compounds
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.
Flavor Formation in Goat Meat: A Lipid-Centric Comparative Study of High-Altitude and Low-Altitude Breeds. · full record | OpenQuestion