Evidence map›Paper›PMID 41799845›Full record

ArticleTranslational animal science2026

A blend of microencapsulated essential oils improves performance, economic index, meat fatty acid profile, carcass characteristics, and immune index of broilers.

Hassan Safari, Fatemeh Mohammadpour, Omid Jafaryani

Abstract read
In one paragraph

Article in Translational animal science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Hassan SafariDepartment of Animal Science, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran.ORCID https://orcid.org/0009-0006-5100-5284
Fatemeh MohammadpourDepartment of Animal Science, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran.
Omid JafaryaniDepartment of Animal Science, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This experiment investigated the impact of the blend of microencapsulated essential oils (BMEOs) on performance, economic index, meat fatty acid profile, carcass characteristics, and immune index in broilers. In a completely randomized design, a total of 640 (mixed-sex) one-day-old Ross 308 broilers were divided into 4 treatments with 10 replicates (16 chicks/replicate) for 42 days. Treatments were basal diet supplemented with BMEOs at levels of 0 (control), 300 (BMEOs-300), 600 (BMEOs-600), and 900 (BMEOs-900) mg/kg of diet. BMEOs contain equal ratios of EOs of eucalyptus (compounds: α-pinene, γ-terpinene, 1,8-cineol, limonene, and α-terpineol), oregano (compounds: carvacrol, thymol, ρ-cymene, linalool, ethyl caprate, ledol, and β-bisabolene), rosemary (compounds: 1,8-cineol, α-pinene, borneol, camphor, verbenone, bornyl acetate, limonene, camphene, and β-myrcene), and thyme (main compounds: thymol, carvacrol, ρ-cymene, γ-terpinene, and β-caryophyllene). The result showed that during the whole experimental period, the BMEOs-900 treatment increased (

Indexed as

broiler chickeneucalyptusmicroencapsulateoreganorosemarythyme

Identifiers

PMID41799845
PMCPMC12965742

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.