ArticleData in brief2026
Dataset on quality parameters of fertilized eggs stored for one week at 12 °C and 80% relative humidity, with or without 2% CO₂, and after a 24-hour acclimatization at 20 °C.
Article in Data in brief, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
2 citing papers in PubMed.
- Impact of 2% carbon dioxide during storage on egg quality and early embryo development.Poultry science · 2026Article
- Dataset on quality parameters of fertilized eggs stored for one week at 12 °C and 80% relative humidity, with or without 2% CO₂, and after a 24-hour acclimatization at 20 °C.Data in brief · 2026Article
Corrections and comments
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Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In hatcheries, hatching eggs are commonly stored before incubation in order to facilitate the synchronization of hatchings and to meet customer demand for chicks. Recommendations for long storage (>15 days) is to store egg at temperature ≤12 °C, 80 % relative humidity to maintain internal egg quality without affecting embryo viability. In this data paper, we provide data related to the evolution of quality parameters of hatching eggs from the day of lay up to seven days of storage at 12 °C, 80 % relative humidity, with or without 2 % CO₂. Several egg quality parameters including albumen pH, Haugh units, yolk index and color, eggshell breaking strength, and percentage of eggshell. The distribution of eggs by batch, the description of quality parameters and their raw values are available as excel files (Research Data Gouv repository). The quality parameters of eggs (
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