ReviewMolecules (Basel, Switzerland)2026
Advances in Active Materials of Enzymatic Electrochemical Sensors for Detecting Organophosphorus Pesticides.
Review in Molecules (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
1 citing paper in PubMed.
- Sustainable Nanotechnology Approaches for Rapid Food Contaminant Detection and Future Food Safety Systems.Nanomaterials (Basel, Switzerland) · 2026Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Organophosphorus pesticides (OPs) have been widely employed to increase food production and alleviate the increasingly serious food crisis. However, excessive use of these pesticides has seriously affected human health and even caused death due to significant pesticide residues in food. Therefore, enzymatic electrochemical sensors have been developed to monitor OP residues in food. The electrochemical detection performance of these sensors is determined by the physicochemical properties of electrochemical active materials in their active layers. The definition and classification of OPs are first introduced in this review, then the components of enzymatic electrochemical sensors, including electrodes, electrochemical active layer and bioactive enzyme layer, are analyzed in detail. Furthermore, this review emphatically discusses the recent development of enzymatic electrochemical sensors based on various electrochemical active materials: carbon-based, polymer-based, metal-based, metallic compound-based, metal organic framework-based and covalent organic framework-based materials. Finally, probable research directions for developing enzymatic electrochemical sensors with high sensitivity, excellent stability and good reproducibility are outlined to accelerate rapid, effective and low-cost on-site detection OPs in food. This review is expected to provide inspiration for the design and preparation of the high-performance enzymatic electrochemical sensors.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.