Effects and Mechanisms of Ultrasonic and Papain Treatment on Texture Properties of the Abalone (

Zhenhao Song, Huaqiong Li, Zhiyu Liu, Meijiao Gui, Yurui Zhang, Jian Shi, Kun Qiao, Wenzheng Shi

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Zhenhao SongCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.ORCID 0009-0009-8789-7343

Huaqiong LiCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Zhiyu LiuKey Laboratory of Cultivation and High-Value Utilization of Marine Organisms in Fujian Province, Fisheries Research Institute of Fujian, National Research and Development Center for Marine Fish Processing (Xiamen), Xiamen 361013, China.

Meijiao GuiCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Yurui ZhangCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Jian ShiCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Kun QiaoKey Laboratory of Cultivation and High-Value Utilization of Marine Organisms in Fujian Province, Fisheries Research Institute of Fujian, National Research and Development Center for Marine Fish Processing (Xiamen), Xiamen 361013, China.ORCID 0000-0002-2372-2837

Wenzheng ShiCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Funding

National Key R&D Program of China 2024YFD2101203

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Haliotis discus hannaihardnessmyofibrillar proteinwater distribution

Identifiers

PMID41750871

DOI10.3390/foods15040679

PMCPMC12939354

What OpenQuestion holds

Textmetadata

LicenceCC BY

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.