Evidence map›Paper›PMID 41744637›Full record

ArticleBiology2026

Integrated Quality Assessment and Metabolomic Analysis of Dezhou Donkey Meat During Extended Chilled Storage.

Yanhao Zhao, Muhammad Zahoor Khan, Muhammad Saeed, Yaqian Jin, Lanjie Li, Ruiwen Fan, Cunfang Wang, Xue Chen, Guiqin Liu, Yidan Lu and 1 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Yanhao ZhaoCollege of Food Science and Engineering, Qilu University of Technology, Shandong Academy of Sciences, Jinan 250353, China.ORCID 0009-0007-1363-2647
Muhammad Zahoor KhanShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.ORCID 0000-0001-5890-2996
Muhammad SaeedShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.
Yaqian JinShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.
Lanjie LiShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.
Ruiwen FanShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.
Cunfang WangCollege of Food Science and Engineering, Qilu University of Technology, Shandong Academy of Sciences, Jinan 250353, China.
Xue ChenShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.
Guiqin LiuShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.ORCID 0000-0002-6230-9885
Yidan LuShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.
Guohao LiuShandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, College of Agricultural and Biology, Liaocheng University, Liaocheng 252000, China.

Funding

Research Start-up Fund for PhDs at Liaocheng University 318052365the Donkey Innovation Team of the Shandong Modern Agricultural Industry Technology System SDAIT-27the Innovation and Entrepreneurship Training Program for College Students CXCY305, S202510447019the Open Project of Liaocheng Universtiy Animal Husbandry Discipline 319312105-1the Well-Bred Program of Shandong Province 2025LZGC033
6 · The paper itself

Abstract

This study aimed to elucidate the dynamic changes in meat quality attributes and metabolomic profiles of Dezhou donkey

Indexed as

biomarkerscolor stabilitydonkeymeat qualityuntargeted metabolomics

Identifiers

PMID41744637
PMCPMC12938095

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.