ArticleFrontiers in fungal biology2026
Native oleaginous yeasts
Article in Frontiers in fungal biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
2 citing papers in PubMed.
- Modulation of Polyunsaturated Fatty Acid Production and Nutritional Lipid Quality Indices inBiomolecules · 2026Article
- Effects of DietaryAnimals : an open access journal from MDPI · 2026Article
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Authors and funding
8 authors.
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No grant is acknowledged in the PubMed record.
Abstract
Introduction: The rapid global expansion of aquaculture has intensified the demand for sustainable and alternative lipid sources for fish feed formulations, driving interest in microbial platforms with specialized metabolic capabilities. Among these, oleaginous yeasts have emerged as promising candidates due to their ability to accumulate substantial intracellular lipid reserves and to modulate fatty acid composition in response to environmental and nutritional cues. Methods: In this study, the lipid production potential and physiological responses of two native yeast strains isolated from volcanic soils of southern Chile were investigated. The strains were identified by ITS sequencing as Results and Discussion: Conclusion: This study provides the first evidence of lipid accumulation and fatty acid composition in
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