Evidence map›Paper›PMID 41710810›Full record

ArticleFood science & nutrition2026

3,5-Dicaffeoylquinic Acid Delayed Aging and Promoted Oxidative Stress Tolerance via Activation of the SKN-1/Nrf2 Signaling Pathway.

Rong Li, Mingfang Tao, Jinzhan Yuan, Yechuan Huang, Tingting Xu, Xiaoyun Xu

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science & nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Rong LiCharacteristic Food Function Mining and Comprehensive Utilization Research Center Jingchu University of Technology Jingmen China.ORCID https://orcid.org/0000-0002-2532-6491
Mingfang TaoHubei Key Laboratory of Nutritional Quality and Safety of Agro-Products, Institute of Agricultural Quality Standards and Detection Technology Hubei Academy of Agricultural Sciences Wuhan China.
Jinzhan YuanCollege of Plant Science and Technology Huazhong Agricultural University Wuhan China.
Yechuan HuangCharacteristic Food Function Mining and Comprehensive Utilization Research Center Jingchu University of Technology Jingmen China.
Tingting XuKey Laboratory of Environment Correlative Dietology (Ministry of Education), College of Food Science and Technology Huazhong Agricultural University Wuhan China.
Xiaoyun XuKey Laboratory of Environment Correlative Dietology (Ministry of Education), College of Food Science and Technology Huazhong Agricultural University Wuhan China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

3,5-Dicaffeoylquinic acid (3,5-diCQA), as a plant-derived polyphenol, exhibits multiple bioactivities, including anti-inflammation, antioxidation, and anti-diabetes. A previous report demonstrated that 3,5-diCQA increased the lifespan and promoted the healthspan in

Indexed as

3,5‐dicaffeoylquinic acidanti‐agingCaenorhabditis elegansoxidative stress toleranceSKN‐1/Nrf2

Identifiers

PMID41710810
PMCPMC12910240

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.