Evidence map›Paper›PMID 41710592›Full record

ArticleFrontiers in nutrition2025

Tasahil S Albishi, D Adaigho, Nashi K Alqahtani, Rokayya Sami, Hilary Uguru, Mahmoud Helal, Shatha H Alaoufi, Mohammed Saeed Alkaltham, D Osiga-Aibangbee, G I Okolotu and 2 more

Abstract read
In one paragraph

Article in Frontiers in nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Tasahil S AlbishiBiology Department, College of Science, Umm Al-Qura University, Makkah, Saudi Arabia.
D AdaighoDepartment of Agricultural Economics, Southern Delta University, Ozoro, Nigeria.
Nashi K AlqahtaniDepartment of Food and Nutrition Sciences, College of Agricultural and Food Sciences, King Faisal University, Al-Ahsa, Saudi Arabia.
Rokayya SamiDepartment of Food Science and Nutrition, College of Sciences, Taif University, Taif, Saudi Arabia.
Hilary UguruDepartment of Agricultural Engineering, Southern Delta University, Ozoro, Nigeria.
Mahmoud HelalDepartment of Mechanical Engineering, Faculty of Engineering, Taif University, Taif, Saudi Arabia.
Shatha H AlaoufiDepartment of Early Childhood, College of Education, Qassim University, Buraydah, Saudi Arabia.
Mohammed Saeed AlkalthamDepartment of Food Science and Nutrition, Faculty of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia.
D Osiga-AibangbeeDepartment of Physics, Delta State University, Abraka, Nigeria.
G I OkolotuDepartment of Agricultural Engineering, Southern Delta University, Ozoro, Nigeria.
E P EmumejayeDepartment of Agricultural Engineering, Southern Delta University, Ozoro, Nigeria.
Sameer H QariDepartment of Biology, Al-Jumum University College, Umm Al-Qura University, Makkah, Saudi Arabia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The impact of bio-fortification on the nutritional quality, anti-nutritional factors, glycemic indices, and toxicological effects of cassava (

Indexed as

antioxidant activitybio-processingheavy metals and cyanide toxicitymalnutritionmicrobial actionpublic health

Identifiers

PMID41710592
PMCPMC12909235

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.