ArticleFrontiers in veterinary science2025
The impact of metal amino acid complexes on cuticle quality and
Article in Frontiers in veterinary science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Introducion: Eggshell quality and microbial safety are critical concerns in poultry production, with Material and methods: Two experiments were conducted with 67-week-old Dekalb White laying hens with treatments consisting of inorganic minerals (IM; Control at 100% recommendations inclusion) or different trace mineral inclusion rates (100, 70, and 40%) as either amino acid-complexed minerals (AACM, Experiment 1) or lysine and glutamic acid-complexed minerals (LGCM, Experiment 2). The quality of the eggshell cuticle was measured using spectrophotometric analysis, and experimental contamination with Results: Supplementation with 40% AACM improved shell thickness and palisade layer values compared to IM ( Conclusion: Supplementation with 40% AACM resulted in 91.7% of samples being free of yolk contamination, while LGCM supplementation at all levels completely prevented bacterial penetration into egg yolks, achieving 100% safety despite eggshell contamination.
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