Evidence map›Paper›PMID 41692755›Full record

ArticleBMC genomics2026

Genome-wide identification of GmHVA22 gene family in soybean and functional analysis of GmHVA22-12 in salt stress.

Jinpan Lian, Jinlong Cao, Li Wang, Lingfang Cao, Zhijun Che

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Article in BMC genomics, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

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5 authors.

Jinpan LianCrop Institute of Ningxia Academy of Agricultural and Forestry, Yinchuan, 750002, China.
Jinlong CaoKey Laboratory of Modern Molecular Breeding for Dominant and Special Crops in Ningxia, School of Agriculture, Ningxia University, Ningxia, Yinchuan, 750021, China. 1406837973@qq.com.
Li WangKey Laboratory of Modern Molecular Breeding for Dominant and Special Crops in Ningxia, School of Agriculture, Ningxia University, Ningxia, Yinchuan, 750021, China.
Lingfang CaoKey Laboratory of Modern Molecular Breeding for Dominant and Special Crops in Ningxia, School of Agriculture, Ningxia University, Ningxia, Yinchuan, 750021, China.
Zhijun CheKey Laboratory of Modern Molecular Breeding for Dominant and Special Crops in Ningxia, School of Agriculture, Ningxia University, Ningxia, Yinchuan, 750021, China. chezj@nxu.edu.cn.

Funding

Yinchuan Comprehensive Experimental Station of the National Soybean Industry Technology System CARS-04-CES25
6 · The paper itself

Abstract

backgroundPlant HVA22 proteins constitute a distinct class of Abscisic acid (ABA)- and stress-induced proteins that play significant roles in plant adapt to environmental stress. However, the function of HVA22 genes under salt stress in soybean is largely unknown.

resultsIn this study, 116 HVA22 members were identified in soybean, Arabidopsis, cotton, rice, maize, and potato, 29 of which came from soybean, designated as GmHVA22-1–29. Based on phylogenetic analysis and structural characterization of these genes, the HVA22 gene family was conserved in different plant species and could be divided into five principal groups (class I-V). The expansion of the GmHVA22 gene family was primarily driven by tandem and segmental duplications, with most duplicated pairs originating from a recent whole-genome duplication. Furthermore, qRT-PCR analysis showed that the expression of GmHVA22 genes was significantly altered under salt stress. RNA-seq analysis further revealed that GmHVA22-12 mediates salt tolerance by regulating the oxidation–reduction process. Consistent with the transcriptomic data, the gmhva22-12 mutation increased sensitivity to salt stress, as reflected in decreased activities of the antioxidant enzymatic catalase (CAT), peroxidase (POD), and superoxide dismutase (SOD), while concurrently increasing the levels of H₂O₂ and malondialdehyde (MDA). In contrast, GmHVA22-12-overexpression improved salt tolerance by enhancing root growth and improving the activities of antioxidant enzymes (CAT, POD, and SOD) as well as MDA level relative to control plants.

conclusionsThis study presents a comprehensive investigation of the GmHVA22 gene family in soybean, focusing on its genomic organization, evolutionary dynamics, expression profiles, and functional role in salt stress tolerance. This work not only elucidates the function of a specific stress-tolerant gene but also provides a framework for understanding the evolutionary and functional complexity of the entire HVA22 family in crops.

Indexed as

Glycine maxMultigene FamilyPlant ProteinsSalt StressGene DuplicationGene Expression Regulation, PlantGenome, PlantPhylogenySalt TolerancePlant ProteinsGenome-wide analysisGmHVA22IdentificationSalinity stressSoybean

Identifiers

PMID41692755
PMCPMC13014945

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