Evidence map›Paper›PMID 41677237›Full record

ArticleJournal of public health management and practice : JPHMP

Improving Household Food Security Among Foreign-Born Residents of New York City Through Grocery Store Vouchers: A Pilot Program.

Christina I Nieves, Adam Wohlman, Stephanie A Arbelaez, Arlen Zamula, Nana Bonah, Carmita M Padilla, Luis Narvaez, Ann Cuevas, Padmore John

Abstract read
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Article in Journal of public health management and practice : JPHMP. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

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2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

9 authors.

Christina I NievesAuthor Affiliation:Department of Health and Mental Hygiene, Harlem Bureau of Neighborhood Health, Center for Health Equity and Community Wellness, New York, NY (Dr. Nieves, Mr. Wohlman, Ms. Arbelaez, Ms. Zamula, Ms. Bonah, Ms. Padilla, Mr. Narvaez, Ms. Cuevas, Mr. John).ORCID 0000-0002-8248-025
Stephanie A Arbelaez
Nana Bonah
Carmita M Padilla
Luis Narvaez
Padmore John

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

contextMany foreign-born residents of the United States are food insecure and are not eligible for government assistance programs that can improve food security, like the Supplemental Nutrition Assistance Program (SNAP).

objectivesThis evaluation aimed to assess the implementation and impact of bi-weekly grocery store vouchers on household food security among New York City foreign-born residents at risk of food insecurity.

designWe employed a pre-post-test evaluation design among program participants with a baseline assessment and a follow-up assessment 8 weeks later.

settingThis program was implemented in East Harlem, a diverse, low-income neighborhood in New York City with a large immigrant population.

participantsA total of 163 residents of East Harlem, New York City participated in the program.

interventionThe paper-based food vouchers were distributed to study participants biweekly for 8 weeks, for a total of 4 distributions. Each voucher was valued at $10 and participants received either $100 or $150 in grocery store vouchers, bi-weekly, depending on household size. Participants completed evaluation surveys during each distribution period.

main outcome measureHousehold food insecurity was assessed using the US Department of Agriculture (USDA) 6-item short form Household Food Security Survey Module and the associated 6-item Food Security Scale developed by researchers at the National Center for Health Statistics.

resultsThe average food security score among participants significantly improved from 4.4 at the start of the program to 2.6 by the end of the program ( P < .001), with a lower score indicating higher food security. Food security status also changed significantly, with a change from 97% participants considered low or very low food security at the start of the study, to 66% by the end of the study ( P < .001).

conclusionsGrocery store vouchers may be effective at improving household food security among foreign-born residents who do not participate in SNAP.

Indexed as

Emigrants and ImmigrantsFood SecurityFood SupplyAdultCommerceFamily CharacteristicsFemaleFood AssistanceHumansMaleMiddle AgedNew York CityPilot ProjectsPovertyfood accessfood securityfood vouchershealth equitypublic health

Identifiers

PMID41677237
PMCPMC13193160

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.