Evidence map›Paper›PMID 41663842›Full record

ArticleThe EMBO journal2026

Regulation of DMSP organosulfur cycling in ubiquitous Roseobacter marine bacteria.

Hui-Hui Fu, Ming-Chen Wang, Zhi-Qing Wang, Yu-Han Sang, Zhen-Kun Li, Fei-Fei Li, Jia-Rong Liu, Qi-Long Qin, Xiao-Yu Zhu, Na Wang and 7 more

Abstract read
In one paragraph

Article in The EMBO journal, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

17 authors.

Hui-Hui Fu *MOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.ORCID http://orcid.org/0000-0001-8101-863X
Ming-Chen Wang *MOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.ORCID http://orcid.org/0009-0009-2071-5672
Zhi-Qing WangMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Yu-Han SangMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Zhen-Kun LiMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Fei-Fei LiMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Jia-Rong LiuMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Qi-Long QinMarine Biotechnology Research Center, State Key Laboratory of Microbial Technology, Shandong University, 266237, Qingdao, China.
Xiao-Yu ZhuMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Na WangMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Jin-Jian WanMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Zhao-Jie TengMarine Biotechnology Research Center, State Key Laboratory of Microbial Technology, Shandong University, 266237, Qingdao, China.
Wei-Peng ZhangMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.
Andrew J GatesSchool of Biological Sciences, University of East Anglia, Norwich Research Park, Norwich, NR4 7TJ, UK.ORCID http://orcid.org/0000-0002-4594-5038
Chun-Yang LiMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China.ORCID http://orcid.org/0000-0002-1151-4897
Jonathan D ToddMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China. Jonathan.Todd@uea.ac.uk.ORCID http://orcid.org/0000-0003-0777-9312
Yu-Zhong ZhangMOE Key Laboratory of Evolution and Marine Biodiversity, State Key Laboratory of Marine Food Processing and Safety Control, Frontiers Science Center for Deep Ocean Multispheres and Earth System & College of Marine Life Sciences, Ocean University of China, 266003, Qingdao, China. zhangyz@sdu.edu.cn.ORCID http://orcid.org/0000-0002-2017-1005

Funding

Biotechnology and Biological Sciences Research Council, UK BB/X005968Fundamental Research Funds for the Central Universities 202172002Major Scientific and Technological Innovation Project (MSTIP) of Shandong Province 2019JZZY010817National Key R & D program of China 2022YFC2807501National Key R & D program of China 2024YFC2816000National Science Foundation of China 32330001National Science Foundation of China 42176156National Science Foundation of China 42276102National Science Foundation of China 92251303National Science Foundation of China W2441012National Science Foundation of Shandong Province ZR2024YQ076National Science Foundation of Shandong Province ZR2025MS308Natural Environmental Research Council, UK NE/P012671Natural Environmental Research Council, UK NE/S001352Natural Environmental Research Council, UK NE/X000990Natural Environmental Research Council, UK NE/X014428 with DLSTaishan Scholars Program of Shandong Province, China tspd20240806Taishan Scholars Program of Shandong Province, China tsqn202306092the Leverhulme trust grants RPG-2020-413
6 · The paper itself

Abstract

Dimethylsulfoniopropionate (DMSP) catabolism by marine Roseobacters is important for global biogeochemical cycling and the climate. Many Roseobacters contain competing DMSP demethylation and cleavage pathways, but only cleavage produces the climate-cooling gas dimethylsulfide. Here, we identify the "switch" regulator in Roseobacters, DmdR, which transcriptionally represses demethylation (dmdA, encoding DMSP demethylase), cleavage (acuI, encoding acryloyl-CoA reductase) and oxidative stress protection (dmdEF, dinB) genes under low intracellular DMSP levels. Increased DMSP levels lead to DMSP cleavage and accumulation of cytotoxic cleavage product acryloyl-CoA. Acryloyl-CoA binding to DmdR derepresses dmdA-acuI transcription to stimulate acryloyl-CoA catabolism and DMSP demethylation. Upregulation of the newly identified peroxidase DmdF, and possibly also of DmdE and DinB, counteracts oxidative stress associated with DMSP demethylation. Thus, DmdR, along with DmdR-independent regulators of DMSP cleavage, likely maintains cellular DMSP levels to allow its antistress functions, but accelerates demethylation and catabolism of toxic intermediates at higher DMSP levels. Of note, DmdR appears to control acryloyl-CoA catabolism/detoxification even in abundant marine bacteria lacking dmdA, suggesting additional mechanisms. DmdR and DmdEF are widespread in Earth's oceans and important for biogeochemical cycling and climate-active gas production.

Indexed as

Gene Expression Regulation, BacterialRoseobacterSulfonium CompoundsAquatic OrganismsBacterial ProteinsOxidative StressBacterial ProteinsdimethylpropiothetinSulfonium CompoundsCoordinated RegulationDMSP CatabolismMarine BacteriaTranscriptional Regulator

Identifiers

PMID41663842
PMCPMC12992908

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.