ArticleFrontiers in nutrition2026
The influence of sustainable sport nutrition practices on youth sports participants.
Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Background: Sustainable sports nutrition is increasingly recognized as a means of enhancing the athlete's performance while reducing negative environmental impacts, however, empirical data in the context of adolescent athletes is limited. Objectives: This study examined sport nutrition knowledge, environmental awareness, and sustainable dietary behaviors among adolescent athletes, and their associated with motivation and sports participation. Methods: A mixed-methods design was used to examine sustainable nutrition behaviors and their motivational, contextual, and social determinants. A total of 312 athletes were invited to participate, and 120 completed a structured survey (response rate: 38%). Measures included a modified Sport Nutrition Knowledge Questionnaire, a validated environmental awareness subscale ( Results and discussion: Quantitative analyses showed that 78% of the participants reported moderate awareness of the environmental impact of food choices, and 62% had adopted at least one sustainable dietary practice. SPS was positively correlated with sports nutrition knowledge (r = 0.39, Conclusion: In general, adolescent athletes demonstrated developing and context-dependent sustainable dietary behaviors shaped by nutrition knowledge, environmental awareness, and socio-cultural influences. Enhancing sustainability-oriented educational interventions within youth sport settings may support both performance-related outcomes and the development of environmental responsibility.
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