Evidence map›Paper›PMID 41603961›Full record

ArticlePlant cell reports2026

CaWRKY6-CaERF3 regulate ROS homeostasis to positively modulate salt stress in pepper (Capsicum annuum L.).

Zhimin Li, Huibin Han, Hui Li, Zhen An, Yue Wang, Yufang Wen, Liping Qiu, Chao Ji, Qinghong Zhou, Jianping Liu

Abstract read
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Article in Plant cell reports, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

10 authors.

Zhimin Li *Jiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Huibin Han *Jiangxi Province Key Laboratory of Vegetable Cultivation and Utilization, Jiangxi Agricultural University, Nanchang, 330045, China.
Hui Li *Jiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Zhen AnJiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Yue WangJiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Yufang WenJiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Liping QiuJiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Chao JiJiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China.
Qinghong ZhouJiangxi Province Key Laboratory of Vegetable Cultivation and Utilization, Jiangxi Agricultural University, Nanchang, 330045, China.
Jianping LiuJiangxi Engineering Laboratory for the Development and Utilization of Agricultural Microbial Resources, College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, China. jianpingliu@jxau.edu.cn.ORCID http://orcid.org/0000-0002-9777-6096

Funding

JiangXi Province Human Resources and Social Security Department GJJ2200441Science and Technology Department of Jiangxi Province 20232BAB205041Science and Technology Department of Jiangxi Province S2024ZRZDL0428
6 · The paper itself

Abstract

key messageCaWRKY6 functions together with CaERF3 to regulate ROS production, thus positively modulating pepper salt stress response. Salt stress significantly inhibits the growth and productivity of plants. Pepper (Capsicum annuum L.), a widely cultivated economic horticultural crop, exhibits high sensitivity to salinity. This study investigates the role of the transcription factor CaWRKY6 in modulating pepper's responses to salt stress. Our findings indicate that CaWRKY6 predominantly localizes at the cell nucleus, and its expression is significantly induced upon salt treatment. The CaWRKY6-silenced pepper plants exhibit heightened sensitivity to salt stress, as evidenced by increased malondialdehyde (MDA) levels and decreased proline content. Additionally, CaWRKY6-silenced pepper plants show elevated levels of reactive oxygen species (ROS). Through a yeast two-hybrid screen, CaERF3 is identified as an interactor of CaWRKY6. Silencing CaERF3 expression induces a similar sensitive salt response and elevated ROS levels as observed in CaWRKY6-silenced plants. Collectively, our results demonstrate that the CaWRKY6-CaERF3 module positively regulates salt stress responses in pepper by modulating ROS homeostasis.

Indexed as

CapsicumPlant ProteinsReactive Oxygen SpeciesSalt StressTranscription FactorsCell NucleusGene Expression Regulation, PlantGene SilencingHomeostasisMalondialdehydePlants, Genetically ModifiedMalondialdehydePlant ProteinsReactive Oxygen SpeciesTranscription FactorsCaERF3Capsicum annuum L.CaWRKY6ROSSalt stress

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.