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ArticleBioengineering (Basel, Switzerland)2026

Production of Carbon Sources Through Anaerobic Fermentation Using the Liquid Phase of Food Waste Three-Phase Separation: Influencing Factors and Microbial Community Structure.

Yangqing Hu et al.PubMed ↗Full text ↗Publisher ↗

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Full record →Abstract, authors, funding and every citing paper · PMID 41595992