ArticleCMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne2026
The EAT-Lancet planetary health diet and risk of incident chronic kidney disease.
Article in CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Sex Modifies the Association Between Planetary Health Diet Adherence and Kidney Function Decline in US Adults Aged 50 Years and Older.Nutrients · 2026Article
- Association Between the Planetary Health Diet Index and Serum Uric Acid Levels and Incident Hyperuricemia: Findings From an Iranian Prospective Cohort Study.Food science & nutrition · 2026Article
- Proteomics for precision nutrition: current evidence and future directions.Current opinion in clinical nutrition and metabolic care · 2026Review
- Higher adherence to the EAT-lancet diet is associated with reduced risk of metabolic dysfunction-associated steatotic liver disease: a 5-year middle eastern cohort study.Diabetology & metabolic syndrome · 2026Article
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Authors and funding
12 authors.
Funding
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Abstract
backgroundDiet may be an important modifiable risk factor for chronic kidney disease (CKD). We explored the association between the EAT-Lancet planetary health diet and the risk of incident CKD.
methodsWe obtained data from the UK Biobank cohort on dietary intake, assessed via 24-hour dietary recall questionnaires, for 179 508 participants without CKD at baseline. We evaluated adherence to the EAT-Lancet diet using 4 scoring methods and analyzed its association with incident CKD. We further identified metabolic and proteomic signatures of the EAT-Lancet diet and mediators linking the EAT-Lancet diet to CKD risk.
resultsDuring a median follow-up of 12.1 years, 4819 participants developed incident CKD. Higher EAT-Lancet adherence was inversely associated with CKD risk across all 4 scoring methods: Stubbendorff (adjusted hazard ratio [HR] 0.91, 95% confidence interval [CI] 0.88 to 0.94), Kesse-Guyot (adjusted HR 0.92, 95% CI 0.90 to 0.95), Yi-Xiang (adjusted HR 0.94, 95% CI 0.91 to 0.97), and Knuppel (adjusted HR 0.94, 95% CI 0.92 to 0.97). This association was stronger in participants with low residential green space exposure (
interpretationThe EAT-Lancet diet was associated with lower risk of incident CKD. The related genetic, environmental, proteomic, and metabolic factors identified could inform personalized nutrition strategies.
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