ArticleHawai'i journal of health & social welfare2025
Impacts of the Farm to Keiki Program: An Anthropological Evaluation.
Article in Hawai'i journal of health & social welfare, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Native Hawaiian health has been adversely impacted by dietary and cultural changes that resulted from colonization. Farm to Keiki is a farm-to-preschool program that introduces children in Hawai'i to healthy eating through gardening and eating local produce, including traditional Native Hawaiian foods. This study utilized anthropological theory and ethnographic evaluation methods to deepen the understanding of the Farm to Keiki program's impact through interviews with family members and focus groups with teachers at 2 Kamehameha preschools. The results demonstrate that children, families, and teachers learned about plants and healthy eating, and made healthier dietary changes following the program. Additionally, participants described ways in which the program helps bolster Native Hawaiian culture and benefits the local community.
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