Evidence map›Paper›PMID 41561172›Full record

ArticleFrontiers in nutrition2025

Psychometric evaluation of the Turkish version of the Beverage Intake Questionnaire-15.

Cansu Gencalp, Olcay Baris, Ece Ones, Simge Sipahi, Meryem Kahriman, Nihan Cakir Bicer, Salim Yilmaz, Murat Bas

Abstract read
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Article in Frontiers in nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

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2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

8 authors.

Cansu GencalpDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.
Olcay BarisDepartment of Nutrition and Dietetics, Institute of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.
Ece OnesDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.
Simge SipahiDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.
Meryem KahrimanDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.
Nihan Cakir BicerDepartment of Molecular Gastroenterology and Hepatology, Institute of Gastroenterology and Hepatology, Kocaeli University, Kocaeli, Türkiye.
Salim YilmazDepartment of Healthcare Management, Faculty of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.
Murat BasDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Acibadem Mehmet Ali Aydinlar University, Istanbul, Türkiye.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background/objectives: Overweight and obesity remain major unresolved public health issues. One contributing factor to the increasing prevalence of obesity is the rising consumption of sugar-sweetened beverages (SSBs), which are a key source of added sugars and excess energy in the diet. Therefore, accurate assessment of beverage intake has become increasingly important for both research and public health interventions. This study aimed to evaluate the validity and reliability of the Turkish version of the Beverage Intake Questionnaire-15 (BEVQ-15) in adults. Methods: A total of 141 adults aged 18-65 years who applied to a private nutrition clinic were included. Data were collected at three time points (T1, T2, T3) through face-to-face interviews. At each time point, participants completed the BEVQ-15 and a 3-day food record. Validity and reliability were evaluated using Spearman correlations, intraclass correlation coefficients, Kendall's W, and Bland-Altman analyses. Results: Spearman correlations between BEVQ-15 and food records ranged from 0.26 to 0.96 across beverage categories, with the majority of categories demonstrating correlations of 0.50 or higher. Test-retest reliability was excellent for water (ICC = 0.94), moderate for diet beverages (ICC = 0.70), and total SSBs (ICC = 0.65). Bland-Altman analysis showed that 87% of beverage categories achieved ≥95% agreement within the limits of agreement. Conclusion: These findings indicate that the Turkish version of the BEVQ-15 is a valid and reliable instrument for assessing beverage consumption among adults.

Indexed as

beveragesFFQfood frequency questionnairenutrition assessmentsugar-sweetened beverages

Identifiers

PMID41561172
PMCPMC12812632

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.