ArticleCurrent research in microbial sciences2026
Discoveries in non-symbiotic environments: Dynamic changes and potential contributions of arbuscular mycorrhizal fungi in cigar tobacco fermentation.
Article in Current research in microbial sciences, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Arbuscular mycorrhizal fungi (AMF) are key species in plant-microbe interactions, and this study is the first to suggest their dynamic survival in the fermentation system of cigar tobacco. To explore the functional significance of AMF in cigar tobacco fermentation, this study focused on the Yunxue variety of cigar tobacco. We combined multi-time point sampling over a 35-day fermentation process and used Internal Transcribed Spacer (ITS) gene high-throughput sequencing to analyze the AMF community structure in the fermenting material. Diversity indices, species correlation networks, and Mantel tests were employed to explore the relationship between AMF and chemical components. The results showed a significant dynamic succession in AMF OTUs within the fermenting material throughout the fermentation process, identifying 22 species (comprising 524 OTUs), with
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