Evidence map›Paper›PMID 41497759›Full record

ArticleTheScientificWorldJournal2025

Physical and Chemical Properties of Rat Taro Simplicia From Various Drying Methods.

Bagem Br Sembiring, Sintha Suhirman, Christina Winarti, Helmi Haris, Tika Hafzara Siregar, Erma Maryana, Niken Harimurti, Feri Manoi, Iceu Agustinisari

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in TheScientificWorldJournal, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Bagem Br SembiringResearch Center for Equipment Manufacturing Technology, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0000-0002-9370-5696
Sintha SuhirmanResearch Center for Process Technology, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0009-0002-8714-3903
Christina WinartiResearch Center for Food Technology and Processing, National Research and Innovation Agency, Yogyakarta, Indonesia, brin.go.id.ORCID https://orcid.org/0000-0001-9516-2245
Helmi HarisFood Technology Department, University of Djuanda, Bogor, West Java, Indonesia.ORCID https://orcid.org/0009-0000-8287-4489
Tika Hafzara SiregarResearch Center for Equipment Manufacturing Technology, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0000-0003-2289-1716
Erma MaryanaDirectorate for Laboratory Management, Research Facilities, and Science and Technology Park, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0000-0002-9324-616X
Niken HarimurtiResearch Center for Process Technology, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0000-0001-7788-2935
Feri ManoiResearch center for sustainable industrial and manufacturing systems, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0009-0000-3520-3447
Iceu AgustinisariResearch Center for Process Technology, National Research and Innovation Agency, Tangerang, Indonesia, brin.go.id.ORCID https://orcid.org/0000-0002-4905-9631

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Rat taro is a potential plant as a raw material for medicine. Rat taro contains an active compound that is useful as an anticancer, antibacterial, and antioxidant. Standardization of raw materials is important to obtain reproducible effects and safe consumption. This study is aimed at obtaining an appropriate drying method to produce high-quality rat taro simplicia from the tuber and leaf. The drying methods applied were sun drying, modified sun drying covered with black fabric, and oven drying. Simplicia of rat taro was made from the tuber and leaf. Simplicia quality was observed for moisture content, dry weight yield, ash content, water- and alcohol-soluble essence, flavonoids, and antioxidant activity (IC

Indexed as

DesiccationPlant ExtractsAnimalsAntioxidantsFlavonoidsFood, ProcessedPlant LeavesPlant TubersWaterAntioxidantsFlavonoidsPlant ExtractsWaterantioxidant activitydryingflavonoidproximateTyphonium flagelliforme

Identifiers

PMID41497759
PMCPMC12767573

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.