ArticleFrontiers in microbiology2025
Effects of intercropping different quinoa cultivars on peanut rhizosphere microorganisms and yield in saline-alkali soil.
Article in Frontiers in microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Intercropping is an effective ecological utilization strategy in saline-alkali land, however, the response of peanut rhizosphere microorganisms in saline-alkali soil to different quinoa cultivars used in intercropping is unclear. In this study, a field experiment was conducted to intercrop peanut (IXP, ILP and IQP) with three quinoa cultivars Xinli 3 (IXQ), Longli 4 (ILQ) and Qinling 2 (IQQ), which differed significantly in plant traits. Illumina-based 16S rRNA gene sequencing was used to investigate the microbial diversity of peanut rhizosphere and to explore the relationship between with environment. The peanuts primarily accumulated sodium (Na) in their roots, especially during the vegetative stage (17.5 g/kg), whereas all plant parts substantially accumulated Na in the reproductive stage. Actinobacteriota and Proteobacteria were the dominant bacterial phyla of peanut rhizosphere, accounting for over 40% of the total bacteria in each group;
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.