Rational Design and One-Step Immobilization of Chitosanase for Specific and Recyclable Chitobiose Production.

Dandan Tang, Jie Zhang, Na Li, Rui Long, Xinyu Wang, Xiaowen Wang, Wei Liu

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Dandan TangCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Jie ZhangCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Na LiCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Rui LongCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Xinyu WangCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Xiaowen WangCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Wei LiuCollege of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.

Funding

China Postdoctoral Science Foundation 2025M772984Jiangsu Province Excellent Postdoctoral Program 2024ZB238National Natural Science Foundation of China 32300023National Natural Science Foundation of China 32572746

6 · The paper itself

Abstract

Chitosan oligosaccharides (COSs) with defined degrees of polymerization (DP) exhibit distinct bioactivities with promising applications in food, pharmaceutical, and agricultural industries. However, the specific and sustainable production of COSs remains challenging due to the broad product distribution of wild-type chitosanases and the difficulties in enzyme recovery and reuse. In this study, we employed rational design to engineer a GH46 chitosanase (CsnB) from

Indexed as

biomimetic silicachitobiosechitosanaseelastin-like polypeptideenzyme immobilization

Identifiers

PMID41464955

DOI10.3390/foods14244248

PMCPMC12732231

What OpenQuestion holds

Textmetadata

LicenceCC BY

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.