Evidence map›Paper›PMID 41458128›Full record

ArticleFood chemistry: X2025

Antimicrobial EU@Ag-MOF/PLA composite films enhance postharvest quality of strawberries by mitigating oxidative stress and modulating microbial communities.

Yuyue Qin, Yurou Wang, Yiwei Huang, Haiyan Chen, Yongliang Zhuang, Qiuming Liu, Thanapop Soteyome, Bifen Zhu, Charles Brennan

Abstract read
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Yuyue QinYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Yurou WangYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Yiwei HuangYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Haiyan ChenYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Yongliang ZhuangYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Qiuming LiuYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Thanapop SoteyomeRajamangala University of Technology Phra Nakhon, Bangkok 10300, Thailand.
Bifen ZhuYunnan International Joint Laboratory of Green Food Processing, Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650550, China.
Charles BrennanSchool of Science, Royal Melbourne Institute of Technology University, Melbourne 3000, Australia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Strawberries are highly perishable fruits susceptible to rapid postharvest deterioration. This study investigated the efficacy of EU@Ag-MOF/PLA composite films for postharvest strawberry preservation. The 3EU@Ag-MOF/PLA formulation demonstrated optimal performance in maintaining physicochemical properties, reducing reactive oxygen species accumulation, and enhancing antioxidant enzyme activities. Notably, this composite film suppressed hydrogen peroxide, superoxide anion, and malondialdehyde content by 28.44 %, 37.33 %, and 29.91 %, respectively, compared to control packaging after 10 days. Pathogen challenge studies with Botrytis cinerea and Rhizopus stolonifer revealed that this composite effectively balances reactive oxygen species production and scavenging mechanisms during storage. High-throughput sequencing showed that 3EU@Ag-MOF/PLA packaging preserved more balanced microbial community structures and dramatically reduced the relative abundance of pathogenic fungi by day 10. These findings demonstrate that 3EU@Ag-MOF/PLA composite film represent a promising active packaging solution for extending the shelf life of highly perishable fruits by simultaneously addressing fungal proliferation, oxidative stress, and microbial ecology.

Indexed as

Antibacterial packagingEugenolPolylactic acidSilver-based metal-organic frameworkStrawberry

Identifiers

PMID41458128
PMCPMC12741463

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.