ArticleGels (Basel, Switzerland)2025
Food Gels of Fish Protein Isolate from Atlantic Cod (
Svetlana Derkach, Yuliya Kuchina, Daria Kolotova, Ekaterina Borovinskaya, Svetlana Voropaeva, Nikolay Voron'ko, Alena Nikiforova, Mariya Klimovitskaya, Alexander Klimovitskii, Vladislav Abramov and 2 more
Abstract read
In one paragraphArticle in Gels (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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2 · The registryThe trial behind it
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4 · The recordCorrections and comments
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5 · Who and what moneyAuthors and funding
12 authors.
Svetlana DerkachInstitute of Natural Sciences and Technology, Murmansk Arctic University, Sportivnaya St. 13, Murmansk 183010, Russia.ORCID 0000-0002-5871-9320 Yuliya KuchinaInstitute of Natural Sciences and Technology, Murmansk Arctic University, Sportivnaya St. 13, Murmansk 183010, Russia.
Daria KolotovaInstitute of Natural Sciences and Technology, Murmansk Arctic University, Sportivnaya St. 13, Murmansk 183010, Russia.ORCID 0000-0002-1700-2323 Ekaterina BorovinskayaInstitute of Natural Sciences and Technology, Murmansk Arctic University, Sportivnaya St. 13, Murmansk 183010, Russia.
Svetlana VoropaevaInstitute of Natural Sciences and Technology, Murmansk Arctic University, Sportivnaya St. 13, Murmansk 183010, Russia.ORCID 0009-0008-0230-2690 Nikolay Voron'koInstitute of Natural Sciences and Technology, Murmansk Arctic University, Sportivnaya St. 13, Murmansk 183010, Russia.
Alena NikiforovaKazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St. 2/31, Kazan 420111, Russia.ORCID 0009-0001-6222-9113 Mariya KlimovitskayaKazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St. 2/31, Kazan 420111, Russia.
Alexander KlimovitskiiA. Butlerov Chemical Institute, Kazan Federal University, Kremlevskaya St. 18, Kazan 420008, Russia.ORCID 0000-0003-0513-8298 Vladislav AbramovKazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St. 2/31, Kazan 420111, Russia.ORCID 0009-0005-5836-4119 Elena AnikeenkoCore Facility Center "Arktika", Northern (Arctic) Federal University, Severnoy Dviny Nab. 17, Arkhangelsk 163002, Russia.ORCID 0000-0002-1171-1305 Yuriy ZuevKazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St. 2/31, Kazan 420111, Russia.ORCID 0000-0002-6715-2530 Funding
Russian Science Foundation 23-64-10020
6 · The paper itselfAbstract
Food gels were obtained using fish protein isolate recovered from Atlantic cod (
Indexed as
alkaline solubilisationfish protein isolatefood gelsfunctional propertiesisoelectric precipitationphysico-chemical properties
Identifiers
PMID41441127
PMCPMC12732373
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