ArticleFood chemistry: X2025
Plasma-treated polylactic acid films combined with ε-polylysine-chitosan coatings for fresh pork packaging.
Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
2 citing papers in PubMed.
- Plasma-treated PLA incorporated with purple tomato anthocyanins-based coating to fabricate bilayer indicator films for monitoring the freshness of minced pork.Food chemistry: X · 2026Article
- Biobased PEF/PLA Bilayer Electrospun Films with Enhanced Mechanical, Barrier, and UV-Protective Properties.ACS omega · 2026Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Due to threats of environmental pollution and food safety, the polylactic acid (PLA) was treated by plasma prior to coating chitosan (CS)/ε-polylysine (ε-PL) to expand the application in active packaging. Air plasma significantly enhanced the compatibility of PLA with coating to obtain a closely integrated bilayer ε-PL-CS/PLA. The coating endowed antibacterial activity of PLA from 0 % to 57.06 % for
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.