ArticleAquaculture nutrition2025
Field Evidence of Endogenous Vitamin D Synthesis in Atlantic Salmon Induced by Natural Sunlight.
Article in Aquaculture nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
3 citing papers in PubMed.
- Dietary Intake of 25-Hydroxy Vitamin D3 from First Feeding Improves Feed Efficiency and Modulates Hepatic Metabolic Transcriptome in Rainbow Trout.Marine biotechnology (New York, N.Y.) · 2026Article
- Elevated Dietary Vitamin D Supplementation During Winter can Mimic Vitamin D Levels Induced by Summer Daylight Exposure in Atlantic Salmon.Aquaculture nutrition · 2026Article
- Field Evidence of Endogenous Vitamin D Synthesis in Atlantic Salmon Induced by Natural Sunlight.Aquaculture nutrition · 2025Article
Corrections and comments
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Authors and funding
16 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Fish are believed not to synthesize vitamin D through UV exposure but to meet their requirements from dietary sources. The high vitamin D levels found in many fish species are thought to originate from UV-induced synthesis in plankton, with vitamin D subsequently accumulating through the aquatic food chain. Atlantic salmon is a rich dietary source of vitamin D, but limited data exist on circulating vitamin D levels. To address this, plasma levels of the three main vitamin D metabolites were measured in Atlantic salmon from Norwegian fish farms using mass spectrometry. Here, we show that salmon reared in open sea pens have significantly higher vitamin D levels than those raised indoors. Monitoring an outdoor farm over 18 months revealed a distinct seasonal pattern between vitamin D levels and day length. In a follow-up experiment, indoor-raised fish were divided into two groups: one remained indoors, while the other was transferred outdoors for 52 days. Both groups received the same commercial feed, yet the outdoor group exhibited a fivefold increase in whole-body vitamin D content. These surprising findings provide field evidence of endogenous vitamin D synthesis in fish induced by natural sunlight. This discovery could have important implications for aquaculture, emphasizing the risk of suboptimal vitamin D levels in farmed fish when sunlight exposure is limited.
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Registered trials
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