Evidence map›Paper›PMID 41393882›Full record

ArticleFrontiers in plant science2025

Exploring morphological aspects, cuticle size and volatile compounds in the fruits of four olive cultivars as possibly interdependent components of

Cosimo Taiti, Luca Lombardo, Gianluca Godino, Luciana Renna, Elisa Masi, Elettra Marone, Marta Beccaluva, Annamaria Ienco, Samanta Zelasco, Santina Rizzo and 8 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Frontiers in plant science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

18 authors.

Cosimo TaitiDepartment of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI), University of Florence, Sesto Fiorentino, Italy.
Luca LombardoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Gianluca GodinoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Luciana RennaDepartment of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI), University of Florence, Sesto Fiorentino, Italy.
Elisa MasiDepartment of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI), University of Florence, Sesto Fiorentino, Italy.
Elettra MaroneDepartment of Bioscience and Agro-Food and Environmental Technology, University of Teramo, Teramo, Italy.
Marta BeccaluvaFoundation for the Future of Cities, (FFC), Florence, Italy.
Annamaria IencoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Samanta ZelascoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Santina RizzoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Enzo PerriCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Marianna RizzoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Pierluigi RizzoCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Veronica VizzarriCouncil for Agricultural Research and Economics, Reasearch Centre for Olive, Fruit and Citrus Crop (CREA-OFA), Rende, Italy.
Giovanni SpinelliDepartment of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI), University of Florence, Sesto Fiorentino, Italy.
Piero FiorinoDepartment of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI), University of Florence, Sesto Fiorentino, Italy.
Stefano MancusoDepartment of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI), University of Florence, Sesto Fiorentino, Italy.
Giovanni StefanoDepartment of Biology, Università di Firenze, Florence, Italy.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Bactrocera oleaefruit cuticle thicknessNile RedOlea europaea cultivarsolive fly oviposition preferenceVOCs

Identifiers

PMID41393882
PMCPMC12698639

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.