Evidence map›Paper›PMID 41393064›Full record

ArticleInternational journal of food science2025

Survival of

Rnad Haddad, Murad Al-Holy, Amin N Olaimat, Hamzah Al-Qadiri, Fajer Al-Aittan, Narmeen Al-Awwad, Ala Qatatsheh, Mahmoud Abughoush, Anas Al-Nabulsi

Abstract read
In one paragraph

Article in International journal of food science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Survival ofInternational journal of food science · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Rnad HaddadDepartment of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan, hu.edu.jo.
Murad Al-HolyDepartment of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan, hu.edu.jo.ORCID https://orcid.org/0000-0001-8627-0391
Amin N OlaimatDepartment of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan, hu.edu.jo.
Hamzah Al-QadiriDepartment of Nutrition and Food Technology, School of Agriculture, The University of Jordan, Amman, Jordan, ju.edu.jo.
Fajer Al-AittanDepartment of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan, hu.edu.jo.
Narmeen Al-AwwadScience of Nutrition and Dietetics Program, College of Pharmacy, Al Ain University, Abu Dhabi, UAE, aau.ac.ae.
Ala QatatshehDepartment of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan, hu.edu.jo.
Mahmoud AbughoushScience of Nutrition and Dietetics Program, College of Pharmacy, Al Ain University, Abu Dhabi, UAE, aau.ac.ae.
Anas Al-NabulsiDepartment of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan, just.edu.jo.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Contamination of brined white cheese (BWC) with pathogenic bacteria is a major concern in the Mediterranean region. This study aimed to investigate the survival capability of

Indexed as

growthpathogensaltshelf-life preservationstorage temperature

Identifiers

PMID41393064
PMCPMC12701284

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.