Trial reportJournal of nutrition education and behavior2026
Associations Between Diet Quality and Psychosocial and Environmental Factors in Rural Adults.
Trial report in Journal of nutrition education and behavior, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
2 citing papers in PubMed.
- The Change Club intervention: 2-year impacts from a cluster-randomized trial in rural communities in New York and Texas.Frontiers in public health · 2026Trial
- Reach and representativeness within a rural randomized controlled trial designed to improve community health through civic engagement for built environment change in Texas and New York.Wellbeing, space and society · 2026Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors.
Funding
Abstract
objectiveAssess relationships between diet quality and healthy eating motivation, confidence, social support, and food environment.
methodsThe study sample of a community-randomized controlled intervention trial responded at baseline to sociodemographic, diet, diet-related psychosocial factor (motivation, confidence, social support), and environment (healthy food availability, food shopping motivation) questions. Linear regression was used to analyze cross-sectional associations between dietary intake (diet quality, fruit and vegetable, fiber, ultraprocessed food) and psychosocial and environmental factors.
resultsData from 2420 rural adults were analyzed. Psychosocial factors were positively associated with fruit and vegetable and fiber consumption and diet quality. Psychosocial factors were negatively associated with ultraprocessed food consumption frequency, except for social support from friends. Fruit and vegetable availability was positively associated with fruit and vegetable and fiber consumption and overall diet quality. Food shopping motivation was positively associated with fruit and vegetable intake and overall diet quality. CONCLUSIONS AND IMPLICATIONS: These findings contribute insights into ways psychosocial and environmental factors influence diet quality within rural studies.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.