Enhancing the Nutritional Value and Antioxidant Activity of

Zaili Qin, Nan Wu, Entaj Tarafder, Shihui Mei, Jiangtao Xie, Changtian Li, Fenghua Tian

Abstract read

In one paragraph

Article in International journal of food science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it

0cells of the map it votes in

1citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

Enhancing the Nutritional Value and Antioxidant Activity ofInternational journal of food science · 2025
Article

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Zaili QinDepartment of Plant Pathology, College of Agriculture, Guizhou University, Guiyang, China, gzu.edu.cn.ORCID https://orcid.org/0009-0003-3940-0458

Nan WuSchool of Life Science and Biotechnology, Heilongjiang Bayi Agricultural University, Harbin, China, hlau.cn.

Entaj TarafderDepartment of Plant Pathology, College of Agriculture, Guizhou University, Guiyang, China, gzu.edu.cn.ORCID https://orcid.org/0000-0002-3680-3433

Shihui MeiDepartment of Plant Pathology, College of Agriculture, Guizhou University, Guiyang, China, gzu.edu.cn.

Jiangtao XieDepartment of Plant Pathology, College of Agriculture, Guizhou University, Guiyang, China, gzu.edu.cn.

Changtian LiEngineering Research Center of the Chinese Ministry of Education for Edible and Medicinal Mushroom, Jilin Agricultural University, Changchun, China, jlau.edu.cn.ORCID https://orcid.org/0000-0001-6498-8642

Fenghua TianDepartment of Plant Pathology, College of Agriculture, Guizhou University, Guiyang, China, gzu.edu.cn.ORCID https://orcid.org/0000-0002-6962-9531

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

agricultural waste utilizationAuricularia polytrichaedible mushroomnutritional compositionstraw degradation technologywood-rotting

Identifiers

PMID41378177

DOI10.1155/ijfo/7257263

PMCPMC12687564

What OpenQuestion holds

Textmetadata

LicenceCC BY

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.