Evidence map›Paper›PMID 41376017›Full record

ArticleFoods (Basel, Switzerland)2025

Evaluation of the Nutritional Composition and Microbiological Quality of Sorghum (

Angel Angelov, Ivan Rangelov, Mariana Petkova, Rosen Chochkov, Stefan Shilev, Velitchka Gotcheva

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Angel AngelovCenter of Competence AgriFood Systems and Bioeconomy, 4000 Plovdiv, Bulgaria.ORCID 0000-0002-3239-4724
Ivan RangelovIndex 11 JSC, 4000 Plovdiv, Bulgaria.
Mariana PetkovaDepartment of Microbiology and Environmental Biotechnologies, Agricultural University of Plovdiv, 4000 Plovdiv, Bulgaria.ORCID 0000-0001-5122-9575
Rosen ChochkovDepartment of Technology of Cereals, Fodder, Bread and Confectionary Products, University of Food Technologies, 4000 Plovdiv, Bulgaria.
Stefan ShilevDepartment of Microbiology and Environmental Biotechnologies, Agricultural University of Plovdiv, 4000 Plovdiv, Bulgaria.ORCID 0000-0002-1172-881X
Velitchka GotchevaDepartment of Microbiology and Biotechnology, University of Food Technologies, 4000 Plovdiv, Bulgaria.ORCID 0000-0003-1211-3443

Funding

Bulgarian Science Fund KP-06-N-76/11Program for Research, Innovation and Digitalisation for Smart Transformation BG16RFPR002-1.014-0012-C01
6 · The paper itself

Abstract

Sorghum (

Indexed as

antioxidant capacityfunctional foodslactic acid bacteriamicrobial profilingnutritional compositionsorghum hybridsyeasts

Identifiers

PMID41376017
PMCPMC12692636

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.