ArticleScientific reports2025
Conservation agriculture enhances ecosystem services and sustainability of the system over conventional agriculture.
Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
- Impact of extended fertilization on soil microbial diversity: a comparative full-length 16S rRNA amplicon analysis.Genomics & informatics · 2026Article
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7 authors.
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Abstract
Ecosystem services (ES) provision and variation over spatial scales in agricultural land are often the result of interactions between agricultural management and ecological structures. Our goal was to evaluate the effect of conservation agriculture (CA) and conventional tillage (CT) practices on different ES and ecosystem disservices (DES) to evaluate their spatial variability, and to develop a new index to determine the sustainability of CA and CT systems in farmers' fields. Under conservation agriculture and conventional tillage, the ecosystem services supplied by wheat-based cropping systems was measured, and the inverse distance weighted (IDW) interpolation technique was used to create maps of spatial variability. A new index, i.e., ecosystem service sustainability index (ESSI) was developed to assess the sustainability of the study area. The gain in food was higher in some parts of the Nilokheri and Taraori villages of Karnal district, where CA was practiced over the years. The gain in regulating service, i.e., SOC stock in the study area ranged between 1.99 and 5.54 Mg ha
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