ArticleBMC psychology2025
Restrained eating and energy-dense food consumption: the moderating effect of self-compassion.
Article in BMC psychology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
- Student Employability in the Transition from University to the Labor Market: The Role of Faculty Support and Self-Compassion.International journal of environmental research and public health · 2026Article
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Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundThe increasing consumption of energy-dense foods has become a subject of scientific debate as it has been identified as one of the main risk factors for eating disorders, including obesity. At the same time, interventions aimed at promoting healthier eating habits have shown poor long-term effectiveness rates. In this context, the present study answers the call to identify strategies capable of promoting the effectiveness of these interventions by evaluating the association between restrained eating and energy-dense food consumption and focusing on the potential buffering role of self-compassion - considering both the self-compassionate engagement and self-compassionate action - in such a relationship.
methodA total of 240 Italians completed a self-reported questionnaire measuring restrained eating, self-compassionate engagement, self-compassionate action, and energy-dense food intake.
resultsFindings indicated that restrained eating was positively associated with energy-dense food consumption. In addition, among the two aspects of self-compassion considered, only self-compassionate action significantly moderated the impact of restrained eating on energy-dense food intake.
conclusionsThe limitations of the study and the implications for intervention leveraging self-compassion and future research in the realm of eating habits are discussed.
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