ArticleFrontiers in microbiology2025
Pea-cucumber crop rotation suppresses
Article in Frontiers in microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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Who cites it
3 citing papers in PubMed.
- Targeted Recruitment of Cross-Kingdom Phosphate-Solubilizing Microbes Drives Asymmetric Rhizosphere Responses BetweenPlants (Basel, Switzerland) · 2026Article
- Relay maize after tobacco enhances rapeseed growth and nutrition by reshaping soil microbial communities in an annual triple cropping system.Frontiers in plant science · 2026Article
- Crop rotation-driven changes in secondary metabolites of potato rhizosphere soil exert stronger regulation on soil microbial community.Frontiers in microbiology · 2026Article
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Introduction: Pea-cucumber rotation combined with straw return as green manure is an environmentally friendly management strategy to suppress cucumber ( Methods: We evaluated the variations in soil microbial compositions and nutrient levels between long-term cucumber monocropping and pea-cucumber rotation patterns via metagenomic sequencing and determination of soil properties. Results: The study found that the bacterial communities exhibited marked diversity, whereas the Discussion: These findings provide valuable insights for optimizing the combination of soil
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Registered trials
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