Evidence map›Paper›PMID 41309378›Full record

ArticleJournal of microbiology and biotechnology2025

Kirinde Gedara Isuru Sandanuwan Kirindage, Arachchige Maheshika Kumari Jayasinghe, Hyun-Jung Yun, Mi-Soon Jang, Kunbawui Park, Bomi Ryu, Jimin Hyun, Ginnae Ahn, Jae-Young Oh

Abstract read
In one paragraph

Article in Journal of microbiology and biotechnology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Kirinde Gedara Isuru Sandanuwan KirindageDepartment of Food Technology and Nutrition, Chonnam National University, Yeosu 59626, Republic of Korea.
Arachchige Maheshika Kumari JayasingheDepartment of Food Technology and Nutrition, Chonnam National University, Yeosu 59626, Republic of Korea.
Hyun-Jung YunFood Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea.
Mi-Soon JangResearch Cooperation Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea.
Kunbawui ParkFood Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea.
Bomi RyuMajor of Food Science and Nutrition, Pukyong National University, Busan 48513, Republic of Korea.
Jimin HyunMajor of Food Science and Nutrition, Pukyong National University, Busan 48513, Republic of Korea.
Ginnae AhnDepartment of Food Technology and Nutrition, Chonnam National University, Yeosu 59626, Republic of Korea.
Jae-Young OhFood Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Ultraviolet B (UVB) radiation induces oxidative stress, contributing to skin damage and elevating the risk of chronic skin disorders. In response to growing interest in natural alternatives to synthetic compounds, this study evaluated the photoprotective effects of

Indexed as

KeratinocytesOxidative StressPlant ExtractsUltraviolet RaysAntioxidantsApoptosisCell SurvivalHaCaT CellsHeme Oxygenase-1HumansMembrane Potential, MitochondrialNF-E2-Related Factor 2NF-kappa BReactive Oxygen SpeciesSignal TransductionAntioxidantsHeme Oxygenase-1NFE2L2 protein, humanNF-E2-Related Factor 2NF-kappa BPlant ExtractsReactive Oxygen SpeciesapoptosisKjellmaniella crassifoliaMAPK signalingNrf2/HO-1 activationphotoprotection reactive oxygen species

Identifiers

PMID41309378
PMCPMC12685578

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.