Factors Influencing Post-Transport Behavior, Physiological Responses, and Meat Quality Traits of Japanese Black Cattle.

Adverse effects of transportation arise from the buildup of various stressors, which collectively compromise animal welfare. This study aimed to assess short-term behavioral responses, physiological stress, and meat quality as indicators of welfare in Japanese Black cattle on arrival at the slaughter facility. A total of 154 animals from different production farms were observed. Generalized linear mixed models were used, with fixed effects including animal type, weight, season, source, loading size, distance, transport experience, and their interaction with time periods. Significant post-transport behaviors and elevated cortisol concentration were observed, particularly in heifers, lighter animals, those transported in summer, from multiple farms, at high loading sizes, or without prior transport experience. Steers, heavier animals, and the same farm groups yielded higher carcass weights, while cattle transported under low loading size had improved marbling scores and a higher probability of achieving A5-grade carcasses. These findings suggest that management practices should focus on animals most susceptible to transport stress and strategies such as mitigating heat stress, transporting animals from the same production farm, and reducing loading sizes should be implemented to improve welfare and meat quality upon arrival.