Evidence map›Paper›PMID 41300021›Full record

ArticleFoods (Basel, Switzerland)2025

Assessment of Phenotypic Characteristics, Polysaccharide Composition, and Hypoglycemic Potential in Different Commercial Grades of

Caixia Ma, Fei Liu, Linwu Ran, Jia Mi, Lu Lu, Siyu Wang, Xinyu Ge, Bo Jin, Lutao Zhang, Yamei Yan

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Caixia MaSchool of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China.
Fei LiuInstitute of Wolfberry Science, Ningxia Academy of Agriculture and Forestry Sciences, Yinchuan 750002, China.
Linwu RanSchool of Public Health, Ningxia Medical University, Yinchuan 750004, China.
Jia MiInstitute of Wolfberry Science, Ningxia Academy of Agriculture and Forestry Sciences, Yinchuan 750002, China.
Lu LuInstitute of Wolfberry Science, Ningxia Academy of Agriculture and Forestry Sciences, Yinchuan 750002, China.
Siyu WangSchool of Food Science and Engineering, Ningxia University, Yinchuan 750021, China.
Xinyu GeCollege of Pharmacy, Ningxia Medical University, Yinchuan 750004, China.
Bo JinInstitute of Wolfberry Science, Ningxia Academy of Agriculture and Forestry Sciences, Yinchuan 750002, China.
Lutao ZhangInstitute of Wolfberry Science, Ningxia Academy of Agriculture and Forestry Sciences, Yinchuan 750002, China.ORCID 0000-0003-2446-1314
Yamei YanInstitute of Wolfberry Science, Ningxia Academy of Agriculture and Forestry Sciences, Yinchuan 750002, China.ORCID 0000-0003-2309-3281

Funding

Research on the Functional Components of Goji Berries and Development of Deep Processing Products 2024CXTDOO7Science and Technology Cooperation Special Program of Ningxia Academy of Agriculture and Forestry Sciences DW202306
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Lycium barbarum L. (L. barbarum)nuclear magnetic resonancephenotypic characteristicspolysaccharidesquality evaluation

Identifiers

PMID41300021
PMCPMC12651849

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.