Evidence map›Paper›PMID 41295662›Full record

ArticleVeterinary sciences2025

Effects of Ultrasonic Treatment of Chicken Yolk on the Cryopreservation of Boar Semen.

Yanyan Liu, Fuqiang Chang, Biyu Zhang, Haidong Liu, Meng Zhou, Xin Zhang, Shouqian Sang, Xiu Li, Jing Li, Qianqian Hu and 2 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Veterinary sciences, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Yanyan LiuCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Fuqiang ChangCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Biyu ZhangCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Haidong LiuCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Meng ZhouCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Xin ZhangCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Shouqian SangCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Xiu LiCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Jing LiCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Qianqian HuCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Youfang GuCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.
Chongmei RuanCollege of Animal Science, Anhui Science and Technology University, Chuzhou 233100, China.

Funding

Anhui Provincial postgraduate professional degree teaching case database 962Fengyang County Science and Technology Plan Project 2023CXCY04the Scientific Research Foundation of Anhui Science and Technology University for Talent Intro-duction DKYJ202005the Scientific Research Project of Higher Education Institutions in Anhui Province No. 2023AH051839/2024AH050302Veterinary Science Peak Discipline Project of Anhui Science and Technology University XK-XJGF002
6 · The paper itself

Abstract

Ultrasonic treatment significantly improves the emulsifying properties of chicken egg yolk. This advancement not only provides a novel approach for enhancing the physical stability of yolk-based cryodiluents, but also holds promising implications for optimizing the cryopreservation efficacy of boar semen. This study evaluated the effects of conventional egg yolk (CON) and ultrasonicated egg yolk (UT-CEY) on boar semen cryopreservation. Semen samples were cryopreserved using standard straw freezing methods, with post-thaw sperm quality parameters assessed. Results demonstrated that UT-CEY significantly reduced yolk particle size (

Indexed as

egg yolkparticle sizeROSsemen cryopreservationultrasonication

Identifiers

PMID41295662
PMCPMC12656834

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.