Evidence map›Paper›PMID 41291597›Full record

ArticleBMC public health2025

Adolescent mental well-being and household food security: insights from a cross-sectional study in Irewole local government area, Osun State, Nigeria.

Oluwabunmi Emmanuel Folorunso, Temitope Olumuyiwa Ojo, Adesanmi Akinsulore, Gideon Inyangudo

Abstract read
In one paragraph

Article in BMC public health, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

4 authors.

Oluwabunmi Emmanuel FolorunsoDepartment of Human Nutrition and Dietetics, University of Medical Science, Ondo City, Ondo State, Nigeria. olubunmiemmanuel88@gmail.com.
Temitope Olumuyiwa OjoDepartment of Community Health, Obafemi Awolowo University, Ile-Ife, Osun State, Nigeria.
Adesanmi AkinsuloreDepartment of Mental Health, Obafemi Awolowo University, Ile-Ife, Osun State, Nigeria.
Gideon InyangudoDepartment of Community Health, Obafemi Awolowo University, Ile-Ife, Osun State, Nigeria.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Adolescents' nutritional access plays a critical role in physical development and mental well-being, particularly in resource-constrained settings. Despite its importance, empirical evidence on the linkage between household food security and adolescent mental health remains limited in low- and middle-income countries such as Nigeria. This study investigates this association in Osun State, Nigeria, aiming to examine the relationship between household food insecurity and adolescent mental health.

methodsA cross-sectional survey of 400 heads of households and adolescents was conducted in Osun State, Nigeria, using a multi-stage sampling. Adolescents were administered the Mental Health Continuum Short Form (MHC-SF) questionnaire to assess their mental well-being status. The Household Food Insecurity Access Scale (HFIAS) questionnaire was used to assess the level of food insecurity among the heads of households. IBM SPSS version 25 was utilized for the analysis of the data.

resultsAmong the adolescents, 210 (51.7%) were male, with an average age of 15 ± 2.5 years. The majority, 366 (90.1%), were in-school adolescents. One hundred and sixty-six (39.4%) were from households with low-wealth status. Most adolescents, 308 (75%), belonged to severely food-insecure households. One hundred and twenty-five (30%) had flourishing mental well-being, 241 (59%) had mild mental well-being, and 40 (9%) had languishing mental well-being. The odds of flourishing mental well-being were 13 times higher for those from food-secure households [OR: 13.1, 95% CI: 5.5-31.2, p < 0.001], and threefold for moderately food-insecure individuals [OR: 3.2, 95% CI: 1.7-6.2, p = 0.001], compared to their severely food-insecure counterparts.

conclusionThis research highlights the key role of household food security in adolescent mental well-being. Adolescents from food-insecure homes have significantly lower mental well-being. To address this, strategies should be implemented to improve household food production, provide comprehensive nutrition education, and integrate mental well-being assessments into school health programs, ensuring early identification and intervention.

Indexed as

Food InsecurityFood SecurityFood SupplyMental HealthAdolescentCross-Sectional StudiesFamily CharacteristicsFemaleHumansLocal GovernmentMaleNigeriaSurveys and QuestionnairesAdolescentsFood securityHouseholdMental wellbeing

Identifiers

PMID41291597
PMCPMC12764058

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LicenceCC BY-NC-ND
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.