ArticleScientific reports2025
Role of growth regulators on fruit splitting and nutritional status of Daisy Mandarin in subtropical conditions.
Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Daisy mandarin is a commercially important cultivar of citrus, well known for its superior fruit quality and adaptability to subtropical climates. However, the fruit splitting and imbalances in leaf nutrient content often limits its productivity. To address this issue, a field experiment was carried out during 2021 and 2022 at the Fruit Research Station, Jallowal-Lesriwal, Jalandhar, to evaluate the influence of different growth regulators on the incidence of fruit splitting and leaf nutrient composition of Daisy mandarin budded on two rootstocks viz., Rough lemon and Carrizo Citrange. Maintaining the optimal foliar nutrient status is essential, as it plays a vital role in sustaining tree vigor, development of fruits and overall yield. This study involved the foliar application of gibberellic acid (GA
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