ArticleFrontiers in microbiology2025
Impact of corn straw and straw-derived biochar returning to the field on soil carbon fractions, carbon-converting enzyme activities, and
Article in Frontiers in microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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7 authors.
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Abstract
Introduction: Straw return is recognized as an effective practice for improving soil organic matter. However, in the black soil regions of China, limited information is available on how the individual or combined application of crop straw and straw-derived biochar influences soil carbon-converting enzymes and the soil Methods: This study conducted three consecutive growing-season field experiments in a typical black-soil zone using a soybean-corn rotation system. Four straw return treatments were established based on equal carbon input (2,500 kg·hm Results: The results indicated that compared to T0, the four treatments had no significant effect on soil labile organic carbon (LOC) but significantly effect soil organic carbon (OC), dissolved organic carbon (DOC), and microbial biomass carbon (MBC) ( Discussion: Overall, the response of carbon mineralization to straw and biochar application was primarily driven by the content of soil carbon fractions, which were regulated by enzyme activity. This study provides a scientific basis for enhancing the carbon sequestration potential of black soils in China.
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