ArticleKorean journal of community nutrition2025
Self-reported weight change and diet quality in relation to metabolic syndrome among Korean cancer survivors: a cross-sectional study using the Korea National Health and Nutrition Examination Survey 2019-2021.
Article in Korean journal of community nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Objectives: Using data from the 2019‒2021 Korea National Health and Nutrition Examination Survey, we examined the association between dietary quality and metabolic syndrome by self-reported weight change among adult Korean cancer survivors. Methods: We analyzed 340 cancer survivors (≥ 5 years post-diagnosis) by one-year weight change (stable, loss, and gain). Dietary quality was assessed using the Korean Healthy Eating Index (KHEI), and metabolic syndrome was defined according to standard criteria. Relative risks (RR) were estimated using a modified Poisson regression. Results: The weight loss group was older than the weight gain group ( Conclusion: Accordingly, weight change and dietary quality may critically affect the metabolic health of cancer survivors. Lifestyle management, including weight control and tailored diets, may help prevent metabolic disorders and support long-term health.
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