A Novel Approach for the Estimation of the Efficiency of Demulsification of Water-In-Crude Oil Emulsions.

Undesirable water-in-crude oil emulsions in the oil and gas industry can lead to several issues, including equipment corrosion, high-pressure drops in pipelines, high pumping costs, and increased total production costs. These emulsions are commonly treated with surface-active chemicals called demulsifiers, which can break an oil-water interface and enhance phase separation. This study introduces a novel approach based on neural networks to estimate demulsification efficiency and to aid in the selection of demulsifiers under field conditions. The influence of various types of demulsifiers, demulsifier concentration, time required for demulsification, temperature and asphaltene content on the demulsification efficiency is analyzed. To improve model accuracy, a modified full-scale factorial design of experiments and the comparison of response surface method with multilayer perception neural networks were conducted. The results demonstrated the advantages of using neural networks over the response surface methodology such as a reduced settling time in separators, an improved crude oil dehydration and processing capacity, and a lower consumption of energy and utilities. The findings may enhance processing conditions and identify regions of higher demulsification efficiency. The neural network approach provided a more accurate prediction of maximum of demulsification efficiency compared to the response surface methodology. The automated multilayer perceptron neural network, with an architecture consisting of 3 input layers, 14 hidden layers, and 1 output layer, demonstrated the highest validation performance