ArticleMikrochimica acta2025
Bioinformatic based protein-ochratoxin A screening studies and fabrication of a protein-based electrochemical sensor for specific detection of ochratoxin A in food samples.
Article in Mikrochimica acta, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
The use of a protein-based electrochemical sensor for rapid and sensitive detection of ochratoxin (OTA) is explored. We have employed a combinatorial approach involving in silico target fishing and molecular docking analysis to identify the protein candidates with high affinity for OTA. Porcine pancreatic α-amylase has emerged as a promising candidate. α-Amylase was immobilized on multi-walled carbon nanotube (MWCNT) and amine modified titanium dioxide nanoparticles (TNP-NH
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