Evidence map›Paper›PMID 41220022›Full record

ArticleBMC nutrition2025

Association of dietary diversity score and severity of pemphigus vulgaris: a cross-sectional study.

Banafsheh Jafari Azad, Maryam Fallah, Zahra Esmaeily, Anahita Najafi, Kamran Balighi, Maryam Daneshpazhooh, Soraiya Ebrahimpour-Koujan

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Article in BMC nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

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7 authors.

Banafsheh Jafari AzadDepartment of Cellular and Molecular Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
Maryam FallahDepartment of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, No: 44, Hojjat-dost Alley, Naderi St., Keshavarz Blvd, PO Box: 14155-6117, Tehran, Iran.
Zahra EsmaeilyDepartment of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
Anahita NajafiSchool of Medicine, Tehran University of Medical Sciences, Tehran, Iran.
Kamran BalighiAutoimmune Bullous Diseases Research Center, Tehran University of Medical Sciences, Tehran, Iran. kamran.balighi@yahoo.com.
Maryam DaneshpazhoohAutoimmune Bullous Diseases Research Center, Tehran University of Medical Sciences, Tehran, Iran.
Soraiya Ebrahimpour-KoujanDepartment of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, No: 44, Hojjat-dost Alley, Naderi St., Keshavarz Blvd, PO Box: 14155-6117, Tehran, Iran. nutri.seam1@gmail.com.

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6 · The paper itself

Abstract

backgroundPrevious studies support the protective role of a balanced diet containing several foods and nutrients in controlling the autoimmune bullous disease. Dietary diversity score (DDS) is a measure of diet quality based on the number of different food groups consumed, which may influence immune function and inflammatory responses relevant to autoimmune diseases such as pemphigus vulgaris. The present study was designed to investigate the potential the association between DDS and the risk of high-severity Pemphigus Vulgaris (PV) disease in adult Iranian patients.

methodsA cross-sectional study was performed on 138 patients, aged 18-65 years, with confirmed diagnoses of PV in a referral university center for autoimmune bullous diseases. Dietary intakes were assessed using a 168-item semi-quantitative food frequency questionnaire. Anthropometric measures, biochemical markers, and sociodemographic characteristics were collected using standardized methods. DDS was defined according to the Diet Quality Index, revised. To assess PV severity, the pemphigus disease area index (PDAI) score was used. Logistic regression was used to evaluate the association between DDS and PDAI.

resultsMean (± standard deviation) DDS was 4.98 ± 1.21. After adjusting for potential confounders, patients in the third and second quartiles of DDS had lower odds for disease severity based on the PDAI score (OR: 0.14, 95% CI: 0.03-0.69 and OR: 0.18, 95% CI: 0.04-0.86; respectively) compared to the reference group. This inverse relationship was observed even after stratification by the oral lesion (OR

conclusionsOur findings suggest that a diversified diet intake may be associated with a lower severity of disease in PV patients. However, Additional studies are required to replicate these findings.

Indexed as

DDSDiet diversityPDAIPemphigus vulgaris

Identifiers

PMID41220022
PMCPMC12606824

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