Separation of α‑Terpineol and Limonene from an Orange Essential Oil Mixture Using Supercritical CO

Rayanne Priscilla França de Melo, Rafael Chelala Moreira, Glaucia Maria Pastore, Juliano Lemos Bicas, Julian Martínez, Luana Cristina Dos Santos

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Article in ACS omega, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

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0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

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5 · Who and what money

Authors and funding

6 authors.

Rayanne Priscilla França de MeloSchool of Food Engineering, Department of Food Engineering and Technology, University of Campinas, 80, Monteiro Lobato Street, Campinas 13083-862, São Paulo, Brazil.

Rafael Chelala MoreiraSchool of Food Engineering, Department of Food Science and Nutrition, University of Campinas, 80, Monteiro Lobato Street, Campinas 13083-862, São Paulo, Brazil.

Glaucia Maria PastoreSchool of Food Engineering, Department of Food Science and Nutrition, University of Campinas, 80, Monteiro Lobato Street, Campinas 13083-862, São Paulo, Brazil.

Juliano Lemos BicasSchool of Food Engineering, Department of Food Science and Nutrition, University of Campinas, 80, Monteiro Lobato Street, Campinas 13083-862, São Paulo, Brazil.

Julian MartínezSchool of Food Engineering, Department of Food Engineering and Technology, University of Campinas, 80, Monteiro Lobato Street, Campinas 13083-862, São Paulo, Brazil.ORCID https://orcid.org/0000-0002-8182-7207

Luana Cristina Dos SantosSchool of Food Engineering, Department of Food Engineering and Technology, University of Campinas, 80, Monteiro Lobato Street, Campinas 13083-862, São Paulo, Brazil.ORCID https://orcid.org/0000-0001-7420-0492

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Brazil is the world's largest orange producer, generating significant amounts of byproducts that are used to produce limonene-rich orange essential oil. In this sense, one possible alternative for its valorization is the biotransformation of limonene into α-terpineol, which has emerged as a promising valorization route, but the efficient separation of these compounds remains challenging due to their similar chemical nature. This work aimed to evaluate the solubility and fractionation behavior of α-terpineol and limonene in supercritical CO

Identifiers

PMID41210739

DOI10.1021/acsomega.5c08436

PMCPMC12593098

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