Evidence map›Paper›PMID 41178447›Full record

Trial reportPublic health nutrition2025

The effect of facility-based nutrition education and counseling on dietary intake and supplemental iron folic acid use among pregnant women: a cluster randomised controlled trial.

Afrah Mohammedsanni, Demewoz Haile, Bilal Shikur Endris, Yirgu Gebrehiwot, Eskeziaw Abebe Kassahun, Seifu Hagos Gebreyesus

Abstract readRandomized Controlled Trial
In one paragraph

Trial report in Public health nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Afrah MohammedsanniDepartment of Nutrition and Dietetics, School of Public Health, https://ror.org/038b8e254College of Health Sciences, Addis Ababa University, Addis Ababa, Ethiopia.
Demewoz HaileDepartment of Nutrition and Dietetics, School of Public Health, https://ror.org/038b8e254College of Health Sciences, Addis Ababa University, Addis Ababa, Ethiopia.
Bilal Shikur EndrisDepartment of Nutrition and Dietetics, School of Public Health, https://ror.org/038b8e254College of Health Sciences, Addis Ababa University, Addis Ababa, Ethiopia.
Yirgu GebrehiwotDepartment of Obstetrics and Gynecology, School of Medicine, College of Health Sciences, Addis Ababa University, Addis Ababa, Ethiopia.
Eskeziaw Abebe KassahunDepartment of Nutrition and Dietetics, School of Public Health, https://ror.org/038b8e254College of Health Sciences, Addis Ababa University, Addis Ababa, Ethiopia.ORCID 0000-0003-0580-5708
Seifu Hagos GebreyesusDepartment of Nutrition and Dietetics, School of Public Health, https://ror.org/038b8e254College of Health Sciences, Addis Ababa University, Addis Ababa, Ethiopia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveNutrition education plays a crucial role in improving the nutritional status of pregnant women, yet evidence of its impact in low-income settings like Ethiopia is limited. This study evaluated the effectiveness of facility-based nutrition education and counseling on pregnant women's knowledge, dietary practices, and Fe-folic acid supplement use.

designA cluster randomised controlled trial was conducted in Addis Ababa, Ethiopia, involving 683 pregnant women across twenty health centres assigned to intervention or control groups. Antenatal care providers in the intervention group received training on pregnancy nutrition and counseling, while the control group continued standard care per national guidelines. A total of 683 pregnant women were enrolled during their first and second antenatal care (ANC) visits. Mixed-effects linear regression was used to evaluate outcomes. STUDY

settingThe study was conducted in Addis Ababa, Ethiopia, from August to December 2017.

participantsPregnant women attending ANC follow-ups and healthcare providers working in ANC units.

resultsThe intervention group demonstrated significant improvements in knowledge, including iodised salt use (difference-in-differences (DID) 23 %), correct Fe-folic acid supplementation duration (DID 68 %) and the need for additional meals during pregnancy (DID 49·9 %). Dietary practices improved with higher dietary diversity (DID 32·3 %), increased dairy consumption (MD 1·2

conclusionNutrition education and counseling during ANC visits significantly improved pregnant women's knowledge and dietary practices. Integrating and strengthening these interventions into routine ANC services could effectively enhance dietary intake and health outcomes.

Indexed as

CounselingDietDietary SupplementsFolic AcidHealth EducationPregnant PeopleAdultCluster AnalysisEthiopiaFemaleHealth Knowledge, Attitudes, PracticeHumansIronPregnancyPrenatal CareYoung AdultFolic AcidIronANC counselingDietary practiceNutrition counselingNutrition educationPregnancyPregnant women

Identifiers

PMID41178447
PMCPMC12722067

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.